Welcome to Coffees and Espresso

Ingredients for Cappuccino:

• 1 shot of espresso
• 2 ounces of steamed milk
• 2 ounces of foamed milk

Optional Ingredients:

• Whipped cream
• Ground nutmeg
• Chocolate or Caramel
• Coffee liqueur (optional for a boozy version of this drink)
• Anything else you like…. experiment and enjoy this cappuccino recipe.

Best Espresso Drinks – Café au lait

Café au lait – There’s nothing quite like a hot cup of coffee on a cold day, and is the perfect way to warm up. A mix of dark roasted filter coffee and warm milk, this French staple is served in a large coffee cup and is perfect for sipping slowly on a chilly morning.

The rich flavor of the coffee is balanced by the sweetness of the milk, making for a perfectly delicious cup of joe. And whether you’re enjoying it at a cozy café or in the comfort of your own home, café au lait is a coffee drink you will love, and worthy to be on the list of the best espresso drinks.

Ingredients for Café au lait:

• 1/2 cup freshly brewed espresso or strong coffee
• 1/2 cup steamed milk
• 2 teaspoons sugar (optional)
• Cinnamon, nutmeg, cocoa powder or other toppings for flavoring (optional)

Instructions

• Brew a cup of espresso or strong coffee and let it cool to room temperature.
• In a small saucepan, heat milk over medium-high heat until steamed but not boiling.
• Combine the espresso and milk in a mug, stirring well to ensure the milk is evenly distributed.
• Add the sugar (if desired), stirring until it is fully dissolved.
• Top with cinnamon, nutmeg, cocoa powder or other flavorings (optional).

Espresso or strong coffee is poured into a mug and combined with an equal amount of steamed milk. The mixture can be then sweetened to taste with sugar if desired. For added flavor, you can also sprinkle cinnamon, nutmeg or cocoa powder on top and this espresso recipe is ready to enjoy! .

The Best Espresso Drinks – Caffè Latte Recipe

Caffè latte, also known simply as latte, is a coffee drink made with espresso and steamed milk. The milk is typically frothed in order to create a creamy texture and density. A small amount of milk foam is then poured over the top of the drink. Latte is often served in a tall glass or coffee cup and can be flavoured with syrups such as vanilla, caramel, or chocolate.

While the caffè latte originated in Italy, it has become popular around the world and can now be found in cafes and coffee shops everywhere. Whether you enjoy it plain or with a sweet twist, a caffè latte is a delicious way to start your day or enjoy a pick-me-up later on.

Ingredients for Caffè latte

• Espresso: One to two shots of espresso
• Milk: Whole milk works best as it produces a thick, velvety texture when steamed. You can also use low-fat or skim milk.
• Sugar or Sweetener: You can adjust the sweetness according to your preference with sugar, honey, agave nectar, or your favorite sugar substitute.
• Cinnamon or Cocoa Powder: For the finishing touch, you can sprinkle some ground cinnamon or cocoa powder on top of the foam.
• Optional Toppings: You can also add a few chocolate chips, marshmallows, coconut flakes, or chopped nuts for extra texture and flavor.

Instructions

• Heat milk over medium-low heat until it is hot and steamed.
• Pour your espresso into a tall glass, followed by the steamed milk.
• If desired, add sugar or sweetener and stir until dissolved.
• Top with a few inches of foam, and sprinkle with cinnamon or cocoa powder.
• Enjoy this easy and delicious Caffè Latte Recipe.