Christmas Coffee Drinks
Christmas time is the perfect time to indulge in amazing coffee drinks! From delicious lattes and cappuccinos to festive hot chocolates, there are plenty of ways to enjoy your favorite cup of coffee. Here are some of our favorite Christmas coffee drinks.
Candy Cane Mocha Latte
Candy Cane Mocha Latte is a festive and delicious drink. It is made with espresso, steamed milk, chocolate syrup, peppermint syrup and topped with crushed candy cane pieces for a sweet minty bite. The combination of the espresso beans and chocolate syrup creates an indulgent and creamy beverage that’s perfect to sip while enjoying the holiday season. This beverage is sure to bring a smile to any coffee lover’s face! Enjoy these delicious treat and make it part of your holiday traditions!
Ingredients for Candy Cane Mocha Latte
- 1/2 shot espresso
- 1 tablespoon white chocolate syrup
- 3/4 cup steamed milk
- Whipped cream, to top
- Crushed candy canes, to top
Instructions for Candy Cane Mocha Latte
- Pour the espresso and white chocolate syrup into a mug.
- Add steamed milk, stirring until combined.
- Top with whipped cream and crushed candy canes for garnish. Enjoy!
Eggnog Latte
Eggnog Latte is a festive and delicious espresso beverage that combines the traditional flavor of eggnog with freshly brewed espresso. The result is an indulgent yet surprisingly light winter treat that can be served hot or cold.
To make an Eggnog Latte, you’ll need freshly brewed espresso, steamed milk, eggnog, and a sweetener of your choice. The milk is heated and frothed until it’s creamy and then mixed with the espresso, eggnog, and sweetener. Once everything is combined, it can be served hot or poured over ice for an iced latte. Eggnog Lattes are the perfect choice for holiday gatherings and winter celebrations! Enjoy a cup of this cozy beverage and get into the spirit of the season.
Ingredients for Eggnog Latte
- 1/2 shot espresso
- 3/4 cup eggnog
- 3/4 cup steamed milk
- Ground nutmeg, to top
Instructions for Eggnog Latte
- Pour the espresso and eggnog into a mug.
- Add steamed milk, stirring until combined.
- Top with ground nutmeg for garnish. Enjoy!
Caramel Apple Cider
Caramel Apple Cider – This warm beverage is perfect for chilly winter days! Start by adding caramel sauce to your favorite apple cider or apple juice, then add a shot of espresso. For an extra layer of flavor, top the drink off with whipped cream and more caramel sauce.
Ingredients for Caramel Apple Cider
- 1/2 shot espresso
- 3/4 cup apple cider or apple juice
- 2 tablespoons caramel sauce, plus more for topping
- Whipped cream, to top
Instructions for Caramel Apple Cider
- Pour the espresso, apple cider and caramel sauce into a mug.
- Stir until combined.
- Top with whipped cream and additional caramel sauce for garnish. Enjoy!
No matter what your favorite Christmas coffee drinks are, you’re sure to find something that suits your taste buds this holiday season! From creamy lattes to rich hot chocolates, these festive drinks will make your holidays even sweeter. So grab a mug and enjoy! Happy Holidays!
Salted Caramel Mocha
Salted Caramel Mocha is a decadent coffee drink featuring warm and creamy espresso, rich chocolate syrup, smooth caramel sauce, and a sprinkle of sea salt. The combination of flavors creates an indulgent beverage that’s both sweet and salty. This delicious treat can be enjoyed hot or cold – blended with iced for a drink – and is the perfect way to start your day or have an afternoon pick-me-up.
Whether you’re a coffee connoisseur or just looking for something special, Salted Caramel Mocha is sure to hit the spot! Enjoy it with your favorite biscotti, donut, or pastry for an extra-special treat. It’s the perfect way to get your caffeine fix and satisfy your sweet tooth at the same time. Try Salted Caramel Mocha today – it’s sure to be your new favorite!
Ingredients for Salted Caramel Mocha:
- 2 shots of espresso
- 2 tablespoons chocolate syrup
- 2 tablespoons caramel sauce
- 1 teaspoon sea salt
- Dairy or plant based milk (optional)
Instructions:
- Start by preparing two shots of espresso in an espresso maker. Alternatively, you can use strong brewed coffee instead.
- In a mug or heat-safe glass, add the chocolate syrup and caramel sauce. Stir until blended together.
- Add the espresso shots to the mug, then top with a splash of dairy or plant based milk if desired.
- Sprinkle the sea salt over the top and stir until everything is combined.
- Serve warm and enjoy your Salted Caramel Mocha!
For an extra-special treat, try topping your drink with whipped cream or a drizzle of caramel sauce before sprinkling with sea salt. You can also experiment with different flavored syrups to customize the taste – try adding almond, hazelnut, or coconut syrup for an even more delicious drink! Enjoy your homemade Salted Caramel Mocha – it’s sure to become a favorite Christmas coffee drink.
For an icy treat, you can also blend the Salted Caramel Mocha with ice for a chilled beverage. Start by blending the espresso shots and dairy or plant based milk until smooth. Add the chocolate syrup and caramel sauce, then blend until incorporated. Pour into a glass filled with ice, top with a sprinkle of sea salt, and enjoy! Salted Caramel Mocha is sure to be your a go-to christmas coffee drink. coffee treat – it’s sweet, salty, and absolutely delicious. Enjoy!